Hotel, Gastronomy and Tourism

Is excellent guest service your top priority? That alone is not enough. It is essential to quickly get an overview of all the required key figures. The complete solution with flexible expansion and adaptation options gives you the right instrument to focus fully on your core business.

Experience in the hotel and catering industry:

  • Employee scheduling, time recording and payroll accounting according to L-GAV
  • Chart of accounts and profit center accounting according to SHV / USALI, can be displayed flexibly
  • Comprehensive evaluations (finances, personnel, goods) by means of dynamic dashboards including divisional evaluation (merchandise margins)
  • Flexible mapping of several companies in one solution (individual, partial and overall view).
  • Expandable with purchasing, merchandise management and retail incl. webshop
  • Interfaces to hotel solutions such as Protel and Fidelio as well as POS systems such as TC-POS and Micros
  • Mobile self-service employee portal (employee scheduling, time tracking, payroll, expenses)

Contact us

Key contacts

Beat Weber

Beat Weber

Senior Consultant Abacus, Zurich
View bio
Nastassia Fercher

Nastassia Fercher

Sales Consultant Abacus, Zurich
View bio